Category Archives: 21 Day Fix

Philly Cheesesteak Stuffed Peppers

Philly Cheesesteak stuffed peppers
Stuffed peppers are a favorite of mine and honestly, they make portion control really stinking easy!

While wandering around the grocery store with my husband the other day in search of dinner inspiration, we saw some lean, shaved sirloin steak that is meant for Philly Cheesesteak sandwiches and I instantly wanted one. The problem with that, is we are both doing the 21 Day Fix and neither of us had enough yellow containers left for a hero style sandwich. Yellow containers are for carbs and carbs are my favorite. However, I only get two of them per day right now, so I really have to want something in order to blow both of my allotted containers in one meal. As much as I was craving a cheesesteak, I didn’t want it that badly. After pouting for a few minutes, I remembered a recipe I saw on Pinterest (of course), tossed the shaved sirloin into our basket and headed off to pick out some peppers to stuff it into.

The title of this post gives away what I was up to and you may be thinking to yourself “Another stuffed pepper recipes? She just posted one.”, but the stuffed pepper is your friend when you meal prep. My husband is not a big of fan of them, but when I told what I was planning, he was completely on-board, which was a pleasant surprise.

If you can’t find lean, shaved sirloin, don’t worry! The original recipe called for grass-fed ground beef, which I think would be perfect and let’s face it, we all usually have ground beef in the fridge or freezer and peppers and onions on hand, right?!

Ingredients:
2 Green Peppers
1 Sweet Onion
1 lb Shaved Beef
Thin sliced Provolone Cheese
1 Tb Extra Virgin Olive Oil
Directions:
1. Cut onions into long strings and sauté, on high, in olive oil until they’re translucent
2. Add steak to cooked onions and cook until it’s no longer pink
3. Preheat oven to 375º
4. Cut green peppers length wise. Remove seeds and ribs
4. Fill bottom of the peppers with a layer of shredded cheese
5. Layer on the onion and meat mixture
6. Add a final layer of cheese
7. Cook for 15-20 minutes. Until cheese is melted. If you want a softer pepper, add some water to the bottom of the pan and cover with tin foil.

As you can see, this is a pretty quick recipe that could easily become part of your meal prep routine! If you need more carbs in your life, add some quinoa or rice to the filling to make it more along the lines of a traditional stuffed pepper, or just serve it on the side. I love that I now have another flavorful recipe to add to my arsenal, especially one that is 21 Day Fix friendly!

Are you a fan of stuffed peppers? Why or why not?

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{ 21 Day Fix } Week 1 Review

Last week I began the 21 Day Fix and I’m loving it! What makes this experience even better are the people who decided to join me in a Challenge /Accountability Group. Over the years I learned that accountability partners are essential to success, so organizing one and watching people succeed is just full of awesomesauce!

The aspect of the 21 Day Fix that intrigued me the most was the color-coded,  portion-control container system that it uses. I have really cleaned up my diet over the past 5 years but portion-control can still be an issue for me and believe it or not, you can overeat healthy foods. Crazy, right?!

Here is some basic information on the program for those of you who have never heard of it or are not sure about the details:

21 Day Fix

What is 21 Day Fix?
• A 21-day program of simple portion control and 30-minute workouts that anyone can do (there is an exercise modifier for every workout)
• Simple, fast weight loss—no weighing food or counting calories, carbs, or points
• You can potentially lose up to 15 pounds in 21 days

What makes 21 Day Fix unique?
• Portion-control containers take all the guesswork out of losing weight
• It’s the simplest way to control how much you eat
• 30-minute workouts that anyone can do and fit into everyone’s busy life

Who is the target audience?
Men and women who:
• Want to lose weight
• Don’t want to make long time commitments
• Have tried and failed at complicated diet plans
• Don’t want an extreme fitness program
• Are new to fitness, dieting, and weight loss
• Don’t like “off-limits” diet plans or deprivation

How does it work?
• The Eating Plan shows you how to use the portion-control containers
• Simply put your choice of food in the color-coded container—if it fits, you can eat it!
• Do one 30-minute workout per day according to the Fitness Guide
• Follow the simple plan, and you can lose up to 15 pounds in 21 days

One of the unique features of this program is that it involves no counting of any kind. Outside of a quick math equation to figure out your calorie level, you don’t have to worry about numbers…well…just how many of each colored container you are allowed to have daily. That means you will not need to worry about weighing your food, fat content, carbohydrate counts or calorie amount in the foods you consume during the plan.

Each color-coded container is used to measure a specific type of food. You can eat as much of that food as you can fit into that container and the amount of containers you are allowed for each color depends on that one, simple math equation that you use to calculate your calorie level. The container colors and their specific use are as follows:

  • Green—Vegetables
  • Purple—Fruit
  • Red—Protein
  • Yellow—Carbohydrates
  • Blue—Healthy Fats and Cheese
  • Orange (2)—Seeds and Oils
  • Shakeology Shaker Cup—Drinks

In my opinion, the most important part of this nutrition program is being prepared. Meal Planning is key with the 21 Day Fix and I think Meal Prepping helps a lot, too. To keep my Challenge Group on track, I designed a meal planner, grocery list and color-coded cut out visual to help them plan their week with ease.

21 Day Fix Custom Tools

Another great tool are these colored sandwich bags that I found at Target. The come four colors to a box (Red, Yellow, Blue and Green) and are perfect for meal prepping. All you do is measure your food in the container and then put it into the colored bag to match. I do this with frozen veggies that I use in my omelets, rice and protein items so I have plenty of grab and go/grab and cook items on hand through out the week. I wish they had a Purple bag for my fruits, but I just use a clear sandwich bag for those. Another useful bag size to have are the snack size ones. These are perfect for storing nuts, seeds, flax and other items that go in the Orange container.

21 Day Fix Colored Bags

The Workouts:

Included with this program is a 30-minute workout for each day of the week and the only additional items you need are dumbells or resistance bands and a yoga mat. If you order the program through a Beachbody Coach you also receive a Bonus Workout called Plyo Fix. The workouts are all challenging but nothing crazy like Insanity. There is a moderator in every workout, so you can either follow her if you are new to fitness or you always have the option of following the group for as long as you can and then switching to the modified move if you begin to get tired. I love this because it offers lots of room for growth and lets face it, not every workout is our best. Sometimes you are tired and not really into it, so while you need to give it your all during every workout, sometimes all you can give is the modified version and that’s okay…cause you’re moving and not just sitting on the couch watching TV and shoving chips into your mouth.

Total Body Cardio Fix
The Total Body Cardio Fix is a fast paced cardio workout that can be done with your own body weight or can also be done with weights and/or resistance bands to up the intensity. The 30 minutes include two exercises done for four rounds. There is a short 20 second rest period in between each round for recovery. The purpose of the Total Body Cardio Fix is to give you a whole body cardio workout while toning every muscle from head to toe.

Upper Fix
The Upper Fix works the upper body, including arms, chest, shoulders and abs. You can use weights and resistance bands with this workout as well or you can simply use your own body weight. There are five exercises that will be done for two rounds with a 20 second rest period in between. You can expect to do push-ups, scissor twists, planks and presses, among others.

Lower Fix
This workout focuses on the lower body, with a special focus on most women’s problem areas, the legs and buttocks. Once again, you will be doing two rounds of exercises with a rest period in between that is 20 seconds long. Everything from your calves to your buttocks will be sore after completing this 30 minute workout.

Pilates Fix
The Pilates Fix focuses mostly on floor exercises that include basic Pilates moves to strengthen your core, elongate your muscles and firm up your lower body.

Cardio Fix
The Cardio Fix is a workout based on High Intensity Interval Training (HIIT) similar to Shaun T’s workouts in the Insanity and Focus T25 programs. It involves minute long bursts of very intense exercise with 20 second rest periods in between for recovery. Explosive, plyometrics moves such as skater jumps and box jumps are mixed with classics such as jumping jacks and push-ups to give you a sweat inducing, calorie torching workout for the entire 31 minute length of the DVD.

Yoga Fix
Although the Yoga Fix seems less intense than the others, it is by no means an easy workout. It involves plenty of stretching to help recover from the week of more grueling activity, and is to be done on the seventh day of the week in addition to one of the other videos.

Dirty 30
In addition to the six workouts already included with the 21 Day Fix Program, you will also receive the Dirty 30 Workout to add to your fitness routine as a bonus gift. The Dirty 30 is similar to a CrossFit workout, and includes a variety of exercises that will be repeated for four rounds in order to help you carve out a leaner, stronger, more defined physique.

Bonus Workout: Plyo Fix
The Plyo Fix workout is a bonus. It does not come with the program unless it is purchased through Team Beachbody and can be done in addition to any of the daily workout videos on the 21 Day Fix workout schedule. It is filled with plyometric exercises that help improve overall strength and stamina.

As you can see there is a lot of tools included with this program. The information given in this post is based on the Essential Pack. There is also the Challenge Pack which includes all of the above plus Shakeology at a discounted price and 30 Days of Club Membership for FREE (this gives you access to recipes and meal planning tools). The final option is the Ultimate Pack which comes with everything included in the Essential 21 Day Fix Pack, plus an insulated bag to store your food while on the go, two additional workouts, a large “on-the-go” container and a resistance band. The two additional workouts are Flat Abs Fix and Barre Legs. They can be done in addition to the other workout videos already included with the program in order to turn up the intensity throughout the week or as a change of pace.

So far I’m really enjoying this program and the results from week 1. When I weighed in I didn’t have any change in my weight, however I did lose 2 inches in my waist, 1.5 inches in my hips and .5 inches in each thigh! This is why it’s so  important to take your measurements when you begin a new program. The scale does not and will not ever tell you the full story. I would hate to see someone step on the scale, not lose any weight and begin to beat themselves up or worse, quit over that. If you are following the program as laid out, sometimes you just have to trust the process and allow your body time to adjust. Measurements help to give a good insight as to what’s going on and are very important. If you don’t have a change in either weight or measurements, you may want to speak to your coach and tweak a few things to better suite your needs.

If you have done the 21 Day Fix, I would love to hear about your results. If you are interested in the program and would like more information, please feel free to contact me.

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{Recipe} Healthy Pancakes

Pancakes and French Toast are two of my favorite Sunday breakfasts. Top them with a drizzle of maple syrup, some slice strawberries and a side of coffee and I’m a happy girl!

When I calculated my calories and saw my container allowance for the 21-Day Fix, I instantly felt nervous when I saw I’m only allowed two yellows per day. TWO YELLOWS?! Ugh! I can easily go through those in one meal. I know I’m a carb junkie and that’s why I chose this program, but still, I’m allowed to bitch for a minute.

Did I mention I have to give up one of those yellows if I want a treat, like chips, my Oatmeal Banana Cookies or a beer?! Sigh…

Okay…enough of my complaining and onto the recipe. I found some recipes on Pinterest for healthier pancake options that called for cottage cheese and stevia added to them, but I’m not a fan of either so I opted for unsweetened organic applesauce to add some liquid and sweetness to these.

Now applesauce isn’t technically on “the list” but the ingredients had nothing funky so I’m not considering it a “treat” item and I’m treating them like a fruit.

Banana Pancakes
Healthy Pancakes(Makes 6. Serving size 3. Fix container counts per serving 1/2 yellow, 1/2 red, 1/2 purple)

Ingredients:
1/2 cup rolled oats
2 eggs
1 small banana or 1/2 a large one
1/4 cup unsweetened applesauce
1tsp vanilla pure vanilla extract
1/2tsp cinnamon

Directions:
1. Combine all of the above ingredients in a blender and purée until smooth.
2. Lightly grease a griddle pan (I used coconut oil spray) and heat over a medium heat.
3. Using a 1/4 cup spoon, pour batter onto hot griddle.
4. Cook for about two minutes and flip. You may need to drop the heat a little once they set, so they won’t burn.
5. Drizzle with a small amount of real maple syrup (not that fake processed crap) or some raw honey and enjoy!

Mine got a little darker than I would have liked on the first side, which is way I mentioned lowering the heat as you cook them. They were a little tricky to flip too, since they aren’t traditional pancakes, but with a little patience, I did it.

I topped these with maple syrup and some slice strawberries and they were very good. The three remaining are in the fridge, so I’ll let you know how they reheat.

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{Recipe} Banana Oatmeal Cookies

One of the things I like about the 21-Day Fix plan, is that you can trade out one of your yellow contains for a “treat”. I mean, who doesn’t deserve a treat from time to time, right?!

In the nutrition guide, there is a recipe for some yummy looking Banana Oatmeal Cookies. The recipe called for golden raisins and walnuts (which I’m not a fan of) so I swapped out some mini Enjoy Life chips and unsweetened shredded coconut instead!

Banana Oatmeal Cookies
Banana Oatmeal Cookies(Makes 8. Serving size is 2 and replaces 1 Yellow container on the 21-Day Fix)

Ingredients:
Nonstick cooking spray
1 cup Old Fashioned Rolled Oats
2 tsp ground Cinnamon
1/4 tsp Sea Salt
2 medium ripe Bananas, mashed
1/4 cup semi-sweet chocolate chips (I used Enjoy Life since I have dairy issues)
1/4 cup unsweetened shredded coconut

Directions:
1. Preheat oven to 350 degrees.
2. Lightly spray baking sheet with nonstick cooking spray.
3. Combine oats, cinnamon and salt in a medium bowl, making sure to mix well.
4. Add mashed bananas, chips and coconut, mix well.
5. Drop by heaping Tbsp onto your baking tray. (I used the large Pampered Chef Scoop)
6. Flatten the cookies with wet fingers (so they don’t stick) or a silicon spatula.
7. Bake for 14-15 minutes, or until they are firm.
8. Cool and Enjoy!

The results were some seriously yummy cookies that I can eat for breakfast with my coffee, or have as a dessert on days when my sweet tooth kicks in.

What’s your favorite 21-Day Fix treat?

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{Recipe} Southwest-Style Stuffed Peppers

As I mentioned yesterday, I am starting the 21-Day Fix on Monday, so I tried another recipe I had found on Pinterest.

While trying to make my meal plan, I was searching for recipes that were “Fix Approved” and I stumbled on a few for stuffed peppers. Of course I made a few little changes to make it my own and they ended up being a great meal prep item for quick lunches during the week!

Southwest-Style Stuffed Pepper

Served directly in the storage container!

Southwest-Style Stuffed Pepper
(serves 2: with the following container values 1-Red1-Yellow2-Green and 1/2-Blue)

Ingredients:
2 large Bell Peppers (use whatever color is on-sale or that you like)
1/2 cup Brown Rice, or Quinoa, slightly undercooked
1/4 cup Black Beans, (I used low sodium, organic, canned. Make sure you drain and rinse them well)
1/4 cup Frozen Corn
1 jalapeno, diced (optional)
1.5 cups (about 1/2 lb) browned low-fat ground turkey or beef, seasoned with 21-Day Fix Southwestern Seasoning (or homemade taco seasoning)
1 8-oz can Petite Diced Tomatoes (No sugar added. Should only contain tomatoes and ascorbic acid)
1 8-oz Tomato Sauce (No sugar added. Should only contain tomatoes and ascorbic acid)
1/3 cup of your favorite cheese (I’m dairy-free so I didn’t add this. I opted for avocado)

Directions:
1. Preheat Oven to 375 degrees.
2. Cook rice or quinoa according to package directions, but cut cooking time a little short since it will continue cooking in the oven.
3. In a large bowl, combine the meat, tomatoes, beans, rice/quinoa, corn and sauce.
4. Cut the tops off of the peppers. Clean out the ribs and seeds and rinse well.
5. Stuff your peppers, making sure to pack them tightly with filling.
6. Sprinkle with cheese (if using)
7. Place in an oven safe tray and bake for 40-45 minutes. (I like to cover mine with a little water in the bottom of the tray so the pepper steam.)

Meal planning and prepping are very important with this program, so recipes like this are perfect. I actually used my containers to measure everything, but I shared the recipe here with the actual measurements. The ground beef or turkey may be slightly over 1/2 lbs. I actually just cooked up the whole 1-lb package and seasoned 2 Red Containers worth after measuring. I put the leftover in a container in my fridge to season however I want when reheating as a quick lunch.

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{Recipe} Asian Meatballs

Monday I’ll be starting a new fitness and nutrition program called 21-Day Fix. I’m really excited to start this, because unlike other programs I’ve done, this one has the focus on nutrition.

Food is one of my happy places. I love searching recipe books and Pinterest for new ideas. Chopping, slicing, sautéing and grilling are stress relieves to me, most of the time. But eating. Eating makes me happy! It always has, which is how I ended up overweight in the first place.

Thankfully, now I eat whole foods that my body needs in order to function. No, its not boring and bland. It’s actually fun to turn those items into things you crave and want to eat.

21-Day Fix skips the calorie counting and food journals by replacing them with a color coded container system. It takes a little planning and organizing, but once you have a menu plan in place (which you can find tons of on Pinterest) it’s pretty straight forward!

This is a really simple recipe that packs a bunch of flavor. These are considered “Fix Approved” despite the use of soy sauce because it can be found in the nutrition guide in one of the dressings. The best part of this recipe is that you can make a double batch and freeze them, so you have a quick lunch or dinner option in a pinch!

Asian Meatballs

These taste just like dumplings!

Asian Meatballs
(Makes 28 meatballs (6 per serving? – 21-Day Fix container info: 1-Red )

Ingredients:
2lbs lean ground meat of your choice (chicken, turkey or pork)
1 inch piece of ginger, chopped (or more depending on your taste)
1/4 cup soy sauce (or coconut aminos)
1 garlic clove, minced
3 scallions, chopped fine

Directions:
1. Preheat oven to 375 degrees.
2. Place all ingredients in a bowl and mix well until incorporated well.
3. Using a scoop (I used the medium Pampered Chef one), make 28 meatballs and place on a baking tray.
4. Bake for about 25 minutes.

I was able to fit 6 of them into my red container (I cut one in half to use all space in the container…I’m not losing valuable real estate to air). We enjoyed these tasty little morsels with some homemade fried rice and steamed broccoli.

Did I mention that they taste just like dumplings?! Steamed dumplings are one of my favorite Chinese Food treats, but since realizing I have a gluten-sensitivity, I had to give them up. Now I get to enjoy my favorite Asian food and red container too!

Have you done the 21-Day Fix? Do you have a recipe or go-to meal? I’d love to hear about it below.

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